Initially launched with our pastured pork, wait until you try our Spicy Calabrian blend with our 100% grass-fed lamb. A traditional family recipe, this sausage is smokey, spicy and sweet. The heat comes from the blend of sweet and spicy imported calabrian pepper, with the sweet coming from the sweet imported fennel.

Working with Rinaldi sausage, a generational sausage maker based in Michigan, we are creating a line of Lamb sausage flavors exclusive only to Ham Sweet Farm.

Our lamb is 100% born, raised and processed in the USA, raised across the midwest. In addition to regenerative practices, all of our lamb is 100% grass-fed, sourced from the ranch of Christian’s mentor; Cabriejo Ranch.

4 Links per 12 oz pack

Buy 2 packs of 4 and save $1.00 a pack!

Order now for shipping anywhere in the lower 48. Born, raised and processed right here in the Midwest. Product of the USA.